Peel Potatoes (baking) and cut into bite size pieces.
Cover with water and cook over medium heat.
Drain in colander for few minutes.
Add:
1 apple cut up fine
3 or 4 stalks celery (cut up small)
small onion or part of onion cut fine
few pieces sweet pickles " "
salt to taste and mayonanaise
Toss lightly to mix.
Sprinkle with paprika and refrigerate.
Magaret Stephens' recipe
Tuesday, March 17, 2009
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